• 2 cups Water
• 1/2 cup Small intestines,cleaned & sliced 2" long
• 2 tbsp Cooking oil
• 1 tsp Garlic crushed
• 1/2 cup Pork lean,cubed
• 1/2 cup Pork liver,cubed
• 1/4 cup Vinegar
• 2 tbsp Soy Sauce
• 1/2 cup Meat broth 

Boil water and small intestines.  Cook over low heat for one hour.  Heat cooking oil and saute garlic,small intestines,pork and liver.  Cook and cook 5 minutes over low heat.  Add vinegar,soy sauce and broth.  Bring to a boil.  Simmer over low heat for 30 minutes.  Serve hot.